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Spices Used in Curries

All over the globe, curry is a firm favourite dish. There are many varying flavours and levels of heat – but how do you create these variations? Of course, it is all down the spices used in curries! There are so many flavours you can make within Indian cuisine, and with curry being renounced for its spicy nature, it’s only fitting that World of Spice gives you the low down on the herbs and spices you should be using to make the perfect curry in your restaurant.

Essential Spices for Curry This National Curry Week

Spices for curry give these much loved and fragrant dishes their distinctive flavours! With the 25^th national curry week taking place 2^nd-8^th October this year, we thought we’d dedicate this week’s edition to the delicious seasonings and spices used in curries and how they can make the world of difference to your Indian cuisine all year round.